Brewery Sous Chef

Permanent

Brussels

Job description

A friendly working atmosphere, a sustainable project and indulgence ! 😋

For 20 years, Cosy establishments have been combining flavours, conviviality and ecological commitment. Within the Brussels hospitals of the Chirec network, its dynamic team offers its customers and visitors a unique experience. The dishes reflect their commitment to tasty, healthy and environmentally friendly food.

More than restaurants, Cosy establishments are real places of life : library, delicatessen, and gift ideas. Places conducive to conviviality, comfort and exchange within the hospitals. For more info, visit www.cosy.cool.

Join the Cosy BORDET team to live an exceptional adventure!

As a Sous Chef, you play a key role in the smooth running of the kitchen. As the Chef's right-hand man, you will ensure operational coordination, guarantee compliance with quality standards and ensure continuity of service in the event of the Chef's absence.

👉 Your main responsibilities are as follows :

Supervise the implementation and execution of the service in collaboration with the Chief. 🍴
Ensure the management of the kitchen in the event of the Chef's absence (illness, holidays, etc.).
Organize the team's schedules by ensuring a balanced distribution of tasks.
Manage product orders, goods receipts , and inventory.
Apply hygiene standards (HACCP) and ensure compliance with kitchen procedures.
Supervise the team by fostering a positive and collaborative work atmosphere. 🤗
Actively participate in the preparation of dishes and the development of new recipes.

Profile

You have 2 to 3 years ' professional experience as a cook or sous-chef.
You have a degree in cooking or equivalent training.
You demonstrate excellent organizational and priority management skills. 👌
You are able to make decisions quickly in stressful situations.
You adopt a proactive attitude and know how to anticipate needs in the kitchen.
You communicate effectively with your colleagues and foster team spirit.

Why apply?

A diversified function with a great impact on the team and for the clients.
Work in a dynamic and friendly environment.
The opportunity to bring your skills to the team, the clients and the company.
Join an establishment that respects its environment. 🌱
A permanent contract, with an attractive salary package.

Conduct of interviews

Meeting with the Human Resources Manager and a member of management to deepen your experience and team management skills.
2 days of trial in the kitchen.
Let's start! 🚀

Start date of the contract adaptable according to the candidates' requirements.

Diversity, inclusion and equal opportunities are important to us. Applicants are therefore selected on the basis of their qualities and skills, without distinction as to age, religion, origin, disability, sex or gender.

If you have a disability, learning difficulty or illness and would like to benefit from reasonable accommodation as part of the selection procedure, please mention this on your application. Just say so in your application. The conditions will be adapted as best we can so that you can apply in the best possible circumstances.