GARAGAR TORREFACTION

Join a startup that makes sense!

Founded in 2024 by Leslie Veisse, GARAGAR TORRÉFACTION is revolutionizing the world of beverages with an alternative to coffee, made from organic barley roasted in the Basque Country. https://garagar.com/fr

Our products are artisanal, local, caffeine-free, good for your health and respectful of the planet. Already present with the catering industry, chefs, pharmacies, organic grocery stores, food manufacturers and a network of distributors in France and Europe, we are accelerating our development.

Discover GARAGA:® a range of barley-based drinks, roasted by hand in the Basque Country. Our creations are inspired by traditional recipes to offer you natural drinks, without caffeine or theine.

Succumb to our original recipe for barley coffee, the Orzo appreciated by Italians! Every day and at any time, it delights the whole family. Enjoy our choice of coffees and infusions to enjoy the aromas and benefits of organically grown barley. With GARAGAR,® you can enjoy tasty drinks that are good for your health and good for the planet!

GARAGAR® is good and organic!

• Cereals with high nutritional value grown in organic farming

• 100% organic raw materials sourced in France, Italy, Spain

• The benefits without side effects

• Sustainability in manufacturing

• Product traceability

• Proximity to the artisan roaster (information on how to work, etc.)

Why join GARAGA?

• To participate in an ambitious entrepreneurial adventure from the beginning.

• Join the team of a committed startup with the opportunity to become a partner

• Supporting food innovation in the service of health and the ecological transition.

• To contribute to the influence of Basque craftsmanship in France and internationally.

• Evolve in an agile structure where your ideas will have a direct impact on the development of the company.

Do you want to build rather than just hold a position? Join GARAGAR TORRÉFACTION and become a key player in a new way of consuming.