Founded by two brothers, the vision behind the Surrealist project is to escape reality and make people dream around the world of beer and art. With the combination of local micro-brewery, food sharing, beer shop and art space, Brasserie Surréaliste transports you through its universe between surrealism and splendor in an extraordinary place.
In addition to our beers brewed on site, the restaurant offers natural wines and psychedelic cocktails, as well as creative cuisine in food sharing mode with lots of local and delicious ingredients.
We are looking for a bar manager, smiling team leader and lover of good products to join the team now.
For this position, it is imperative to be super knowledgeable in craft beers!
Giving customers an amazing experience
Serve the beers and advise the customer on the menu
Supervise the bar team and ensure the implementation of SOP processes
Manage inventories and orders
Change kegs and replenish fridges
Setting up the bar before service
Problem Management & General Maintenance
Keeping equipment and space clean and organized
Min. 2 years of experience in the hospitality industry
Welcoming, smiling and caring
Excellent knowledge of craft beer required
Passionate about good products (craft beers, natural wines, local food,...)
Excellent organization and thoroughness
Proactive and enterprising
Want to work in a festive atmosphere and flexible working hours
Full-time permanent contract (Tuesday to Saturday)
The opportunity to work in a unique setting
Working in a Growing Company
Fun, fun and fun
And of course good beers to taste and good food
Conduct of interviews
Step 1: Sending the CV
Step 2: Interview
Step 3: Let's start!
The good news is that they are always looking for new talent...