Image presenting the company Bon

Bon

Eat, drink & enjoy

  • Healthy Eating, Responsible consumption
  • Brussels, Province of Liège, Province of Antwerp, ...
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Bon

Healthy Eating, Responsible consumption
Brussels

Learn more about us

An alternative to traditional fast food, offering quality, balanced, tasty and affordable products? It's GOOD, of course! 🍏🥗

Imagine: pastries that tickle the taste buds first thing in the morning, crunchy ciabattas at lunchtime, tasty salads for a light dinner and vitamin-packed smoothies at any time... It is this challenge that the BON teams have chosen to take up every day, for our greatest pleasure! Formerly known for their juice bars, today, it is a very complete healthy and gourmet assortment that is the pride of BON. 🥑🍓🍍 Indeed, the entire range of ready-to-eat products offered in the various stores is concocted with fresh ingredients of the day and above all, the whole is homemade, seasonal and mostly from short circuits ! A treat brilliantly prepared by teams passionate about their professions! 

With 14 stores located throughout Brussels, Liège, Antwerp and Mons, BON also offers catering solutions for both private and professional events. 🍲🍴 A real Swiss Army knife of taste, and has been for 10 years now! 

Healthy and tasty food
14 stores in Brussels, Liège, Antwerp and Mons
Take-away and catering
Fresh, high-quality dishes

A taste of the team

Bon - image d'équipe - Meet My Job

At BON, every day starts with the excitement of turning every meal into a memorable experience... And the least we can say is that it is paying off! 🍊🍏🍋 Their secret? To share a common vision that combines passion, taste and team spirit

Did you know that most of the managers (also known as Juice Masters) in office are between the ages of 24 and 55 and have, for the most part, grown up at BON? Yes, they are not just simple managers, but culinary artisans who have evolved over time, from students to assistants to inspiring leaders... Motivating, isn't it?

But at BON, team spirit is not limited to cooking: traditional outings with colleagues to discover new restaurants create bonds that transcend the professional setting. Shared moments that strengthen the camaraderie and add a special flavor to this adventure that is both gustatory and human! 👩‍🍳🌟

30

Employees

31

Average Age

50 %

Breakdown M/F

Our commitments to a sustainable world

Image présentant l'impact n°0

Toute la gamme de prêt-à-manger proposée dans les différents magasins est concoctée avec des ingrédients frais du jour et surtout, l’ensemble est fait maison, de saison et tend vers le plus de circuits courts possible ! 👨‍🌾

Image présentant l'impact n°1

BON, c'est une présence locale forte avec 11 magasins. Un impact qui va bien au-delà des murs : ils soutiennent de ce fait l'économie locale de Bruxelles, de Liège et d’Anvers !

Image présentant l'impact n°2

Avec le tri des déchets et les incitations à utiliser des contenants réutilisables, BON prouve que respecter la planète peut être aussi simple que savoureux. 🌍🍴

Image présentant l'impact n°3

En luttant contre le gaspillage alimentaire grâce à des initiatives comme Too Good To Go, BON s'engage socialement pour un futur plus vert et solidaire et ça, on en redemande ! 💚

Image présentant l'impact n°4

La nuit, les enseignes de BON s'éteignent… Une initiative engagée pour une consommation énergétique responsable qui fait la différence !

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